WHY BB KITCHEN

A strong brand and a team that has your back. You bring the hospitality, we take care of the rest.

Branches
40
Franchisees led the way
31
Founded
2008

THE STORY BEHIND BB KITCHEN

BB Kitchen was founded in 2008 by Sheng Chen. But the story started earlier. After years of experience in hospitality, Sheng opened his first snack bar in Tiel in 2003. A second branch soon followed. His ideas on hospitality, marketing and the menu caught on and laid the foundation for today's formula.

From the head office in Tiel, Sheng and his team support the franchisees in the network.

SHARING KNOWLEDGE MAKES US STRONGER TOGETHER. IT'S THE HEART OF OUR FORMULA.
2003
First snack bar in Tiel
2008
BB Kitchen founded

ABOUT BB KITCHEN

BB Kitchen is more than a traditional Dutch snack bar. Guests come to us for takeaway, delivery or to eat in at the restaurant. Alongside chips and snacks, we serve lunch dishes, complete meals, main-course salads, smoothies, coffee, ice cream and, of course, our well-known Kitchen Burgers.

Our restaurants have a warm, modern look with natural materials, atmospheric lighting and comfortable seating. The best compliment? A guest who comes in for a takeaway and decides to stay after all.

We combine modern technology with old-fashioned hospitality. Online ordering and delivery are a given, but personal contact is just as important.

WHY CHOOSE
THE BB KITCHEN FORMULA?

THE CONCEPT

Restaurant, takeaway and delivery under one roof, with a warm, modern look that makes guests want to stay.

THE FORMULA

A strong brand that is actively protected and developed further, built on more than 15 years of experience.

FREEDOM

You respond to what your guests want and the opportunities in your area.

MENU

From chips and snacks to lunch, complete meals, main-course salads, smoothies, coffee, ice cream and our well-known Kitchen Burgers.

MARKETING

Choose from three marketing packages with ready-made campaigns, content and promotions that put your branch on the map locally.

TECHNOLOGY

Online ordering and delivery are a given. Personal contact with your guests remains just as important.

PURCHASING

Competitive purchasing prices and reliable suppliers thanks to joint purchasing.

GUIDANCE

From choosing a location and fit-out to start-up and day-to-day operations. We stand by you, long after opening day too.

READY FOR YOUR OWN BB KITCHEN?

  1. 1
    INSTANT BROCHURE DOWNLOADThe franchise brochure appears on your screen right away.
  2. 2
    CALLED WITHIN 2 WORKING DAYSOur recruitment team will call you for a first introduction.
  3. 3
    MEET US IN TIELAt our head office, you get a taste of the formula and the food.

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